dumpling is a traditional chinese food.on the lunar new year' s day,most families make a lot of delicious dumplings.to make them,follow this easy process.

the first step is to mix the flour with water.when the dough is ready,we can begin to make dumpling wrappers.we use a rolling pole to roll the dough into small,thin and round pieces so that they will be easy to cook.when the wrappers are done,it' s time to prepare the filling.usually,we use meat such as beef or mutton,and some vegetables such as cabbage or carrots for filling.you may actually choose whatever you like to put into it.we must chop those things into small pieces.then put some salt,oil and other condiments into it and stir it evenly.when all these preparations are done,we can start making dumplings.first put a spoonful of filling in the center of the wrapper.then stick the two opposite sides together and then the rest.don' t just cover the filling with the wrappers.the best shape of dumplings is that of a ship,because when they are boiling in the pan,they look like ships sailing in the sea.the smell can make your mouth water.

饺子是一种传统的中国食品，在农历大年初一，大多数家庭都做了很多美味的饺子，要使它们易于加工。

第一步是混合水和面粉，面团发好后，我们可以开始做饺子皮。我们用一根擀面杖把面团擀成薄圆片小，这样会比较容易做。当包装完成，它的时间来准备填补通常，我们使用的肉类如牛肉或羊肉，一些蔬菜，如大白菜或胡萝卜馅。你可以选择任何你喜欢的东西放进去。我们必须把这些东西切成小块，然后放一些盐，油和其他调料搅拌均匀。当所有这些准备工作完成后，我们可以开始包饺子了。首先放一勺馅在饺子皮的中心，然后把两边一起然后休息。不居st皮裹住馅。饺子最好的形状是船型的，因为当它们在锅里煮，它们看起来就像是大海里的船只。气味可以让你流口水。

包饺子作文高中作文篇2

前几天，我去外婆家，看到外婆正在准备包我最喜欢吃的饺子，正好我就用这个机会向外婆学习一下。

在包饺子之前还有很多的准备工作。第一步就是准备饺子馅。我们准备包白菜肉馅，我们用外婆自家种的白菜，既无污染，又新鲜。我负责洗，外婆负责把它切成菜丁。剁肉的难度有点大，所以还是让外婆来完成。只见外婆飞舞着手中的大菜刀，我仿佛看到了一个大侠，在我的目瞪口呆中，外婆已经把一块肉变成了一堆肉末，我不由得给外婆竖起了大拇指。饺子馅的材料准备好了，然后我们拿出一个大盆，把菜丁和肉末放进去，再加入适量盐、酱油、油、生姜，搅拌均匀，哈哈，这个“适量”全凭外婆的经验，这样我们的饺子馅就大功告成了!

第二步就是包饺子了，这也是最难的一步。饺子皮是圆的，外婆边演示边耐心地讲到：“我们先把适量的饺子馅放到饺子皮的中间，然后用手指蘸一点水，在饺子皮的外面一圈涂一遍，这样是为了把饺子皮合起来的时候容易一点。然后我们再把饺子皮对折，中间部分用大拇指和食指压一下，把边上的外面一层_卷进来，再捏捏紧，你看!一个饺子就完成了。”“哇!原来包饺子这么简单啊!”我感觉我一下子就明白了，立刻拿起一张饺子皮准备大干一场。可是当我包的时候，不是馅放多了漏出来，就是馅放少了瘪的难看，原来要包好饺子也不是那么容易的。不过我并没有放弃，我重新认真地学着，一步步照着外婆教我的方法，一次又一次地练习着，终于包得有点样子了，手法也越来越得心应手，外婆看到我包的饺子后，露出了满意的笑容。

第三步，煮饺子。饺子包完了，接下来就是放到锅里去煮。外婆倒了一大锅水，经过漫长的等待，水终于烧开了，我迫不及待地把我包的饺子一个个扔进锅里，急得外婆直喊：“水烫!小心!”我等啊等啊，感觉过了一个世纪，终于盼到饺子出锅了!满屋子浓浓的饺子香扑鼻而来，馋得我口水都流出来了，外婆帮我倒了一点醋，看着我狼吞虎咽的样子，边笑边说：“慢点吃，小心烫!”我得意极了，吃着自己包的饺子格外美味!

现在我已经成功地学会了包饺子，以后有机会一定要包给大家吃，让大家见识一下我的手艺!

包饺子作文高中作文篇3

今天，婆婆说中午吃饺子。

today, my mother-in-law said that she would have dumplings at noon.

我和公公一起去菜场买了饺子皮。回到家后婆婆已把肉馅准备好了。我一看，第一种是芹菜鲜肉馅、第二种是青菜、香菇鲜肉馅。

i went to the market with my father-in-law and bought dumpling skin. when i got home, my mother-in-law had prepared the meat. i see, the first is celery fresh meat filling, the second is green vegetables, mushrooms fresh meat filling.

于是，我和婆婆包了起来。我先拿一块饺子皮儿放在手心，再把肉馅放进去，用手蘸一点儿水在饺子皮的最边上涂半圈，再对折捏一捏。一只饺子就做成了。

so my mother-in-law and i wrapped it up. first, i put a piece of dumpling skin in my hand, then put the meat stuffing in it, dip a little water in my hand and apply half a circle on the edge of the dumpling skin, and then fold it in half and pinch it. one dumpling is made.

我包得又快又好。中午还吃了好多呢！

i pack fast and well. i ate a lot at noon!

包饺子作文高中作文篇4

how to make dumplings

dumplings are a kind of chinese traditional food which is made of flour, water, vegetables, meat and many different kinds of spice, and they are popular with chinese people. people like to eat dumplings as they are delicious and easy to make. in particular, people sometimes eat them for celebrating special festivals such as the spring festival, the mid-autumn festival and many other festivals. in order to eat delicious dumplings, we may know how to make it at first. i often make dumplings with my family and i enjoy it very much. so let me introduce the method of making dumplings to you.

firstly, prepare all the food materials sufficiently. before making dumplings, the materials need to be prepared sufficiently. there are many necessary materials no matter what kind of dumplings we make, such as flour, water, bean oil, salt and pepper. what other materials we need depends on what kind of dumplings we want to eat. if someone wants to eat pork and chive dumplings, pork and chive also need to be prepared.

secondly, make the dumpling wrappers. at first, put the flour into a basin and then add warm water into it. mix them to form a large piece of dough and cover it with damp cloth. after about 20 minutes, cut the piece of dough into many pieces of small ones, and roll them into thin and round wrappers as far as possible with a rolling pin. in this way, the wrappers can be made out.

thirdly, make the dumpling filling. i think this is the most important step. different 马琳琳 2 people like different meat and vegetables, so you can choose your favorite and ground them into powder. make the ginger, green onion, garlic into powder. and then mix them with meat bean oil, and some spice such as salt, pepper and so on in a bowl. you must make sure the taste fits for you.

ultimately comes the step of making the whole dumplings. put about a spoonful filling on the centre of the wrapper and fold two sides over to make sure the filling is covered inside. then pinch the edges with your fingers so that the filling may not leak off.

even though the above steps are not very exact, i hope with the help of them, you can make delicious dumplings for yourself and your family members. i often enjoy my family ’s eating dumplings by myself. if you master the skills about making dumplings, don’t wait and make them for your family.

包饺子作文高中作文篇5

星期六的中午，我和妈妈来到外婆家。我瞅见桌子上的饺子皮，就知道一定又有美味的饺子可以吃了!谁知等会儿外婆有事要出去，所以，饺子要靠我们自己动手，哎，我们只得自己动手了。

来到厨房里，妈妈做午饭，外婆做饺子馅料，而我就站在旁边看着外婆。外婆用洋葱和蘑菇加猪肉做馅。她首先拿出三个洋葱，先将它们清洗干净，然后切成薄片，再切成小丁。外婆切着切着眼泪就不由自己主地掉了下来。妈妈说：“你们要听话呀，奶奶做饭都在哭。”我心想：明明就是洋葱的威力大，还说什么外婆为我们掉眼泪。终于切完了洋葱，外婆双手一捧，小丁们就到了他们新的“家”——盆子里。然后外婆从柜子里来出自己秘制的辣椒罐，用手抓了一大把辣椒放进盆子里。突然电话铃响了，接了电话外婆便匆匆忙忙地走了。妈妈便接手了外婆的“工作”妈妈又按照外婆的方法将刚晒好的蘑菇和芹菜切好了，放进了盆里。然后又将刚切好的肉末放进盆子里加上了各种佐料：_盐、五香粉……等等。最后她用按摩功成功地将肉菜合一了。

馅料做好了，我用碗打了一碗清水，还洗了手，一切都准备就绪了。我学着妈妈的样子，把饺子皮往手上一摊，再在饺子皮周围抹上一圈水，这样饺子皮在包的时候才能更好地黏住。接着就是最重要的一步了：放馅。为什么说他是最重要的一步呢?因为饺子的形象就取决于它。如果包少了就像一个打了败仗的士兵，反之，如果包多了就会像一个大胖子似的，一定要包的不多不少才好。我拿起勺子，先舀了一勺，觉得有点儿少了，于是又舀了一勺，最后将饺子皮的两端合上，可是那些馅料好像不大喜欢这饺子皮似的，都想逃出去，我只得任它们逃。哎!第一个饺子以失败告终，毕竟万事开头难嘛。我吸取第一个饺子的经验，馅料越放越少，终于还算有模有样了!

通过包饺子这件事，我明白了：世上无难事，只要肯攀登!是啊!是没有什么事能难住我们的，只要我们肯去努力，再难的题也能迎刃而解的!

包饺子作文高中作文篇6

in my hometown，there is a tradition that every family would keep—making dumplings。 we usually make dumplings on the last day of the lunar calendar and eat them on the new year’s eve。 we roll the dough into pieces and prepare the stuffing。 and then we can make dumplings。 there is an important thing need to do in this period。 that is we usually put coins into some dumplings。 those people who eat the dumping with a coin in it will get the best wishes for the next year。 the final step is boiling the dumplings。 at this time， all people are waiting for the dumplings。 for us，it’s the best new year’s eve dinner。

?译文】

在我家乡，有一个每家每户都保持的的传统，那就是包饺子。我们通常会在除夕当天包饺子、吃饺子。我们擀面皮，准备饺子馅儿。在你的家乡，你是否过年也需要饺子呢？

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